Bricks & Stones in Wisconsin

"My husband and I go to bricks and stones for date night all the time and it is always delicious. Fabulous food and drinks for a reasonable price! The menu is amazing as well, we’ve never had something we didn’t like. Definitely check it out, you won’t be disappointed! :)"

"Note to Google- the name of the restaurant is Bricks and Stones- not "Brooks". Been here x2 with my husband and we loved the homemade sauces and dressings - they made us want to lick our plates. We had the land and sea as well as pulled pork sandwich , Cesar chicken salad and the cheese curds are to die for! Great cocktails come from the well-stocked bar and overall a really nice atmosphere- I would describe the decor as Americana. They have a really cool vintage US flag adorning one full wall and accessible bathrooms and ample parking. The staff are friendly and work hard to please. They even customized one of their desserts to remove the gluten for me.(see strawberries and cream dessert photo) LOVE this place and it's fun to road trip a little off the beaten path to Orfordville to experience the attention to detail Bricks and Stones offers. It is just south of Janesville and worth the trip. We took a peek at their lovely banquet space too."

"What a great experience, the staff was wonderful. The food is definitely worth a travel to try the pizza. Our server Alyssa was great and did an outstanding job, even for her first day. We had the garlic chicken pizza and it was delicious, bang bang shrimp was great and the cocktails were good. Defiantly finding our way back."

"Saw an ad on Facebook. Friday fish fry specials. Dinners plus AYCE option. Bluegill, crab cakes, fried cod or baked cod. He did the fried bluegill, AYCE. I did the baked cod, AYCE. Let me say this loud n clear SOME OF THE YUMMIEST OF YUMMIEST!! The baked was so clean, seasoned lightly and perfectly cooked. Like lobstah. Both entrees came with corn bread, coleslaw, melted butter, tartar sauce and I got the steak fries and he the onion rings. The onion rings were good enough to go back just for them. The fried blue gill: lightly battered, fresh and no fishy taste whatsoever. Large portions. And with the AYCE, they weren't stingy. Madison took such good care of us (nothing worse than stingy AYCE). It was so outrageously delicious. Highly recommend this fish fry. 5 star experience all around. Our server, Madison, was the bomb. Super friendly and attentive. The people were great, the atmosphere was warm and casual, not fussy, not loud. We sat at the low tables, but tall tables and the bar for those who choose. It was well worth the ride. RUN, DON'T WALK. And if you ain't into the fish, try something else. Their menu has enough to offer. Large free parking lot, plenty of spaces. Bricks and Stones in Ordforville, you won't be disappointed."

"This was a great find! If you haven't tried Bricks and Stones yet, it is worth a visit. We tried several appetizers and had several of their drinks concoctions. The drinks were phenomenal and the marinara sauce was delish. The best part of our first of many visits was our waitress Bridgette. She helped us with all of our questions and made excellent recommendations. We will be back soon!"

"We discovered this place through the 2026 Wisconsin Old Fashioned Passport. The Brandy Old Fashioned Sweet was very tasty. They Mixed it just right. I also had the Pesto Alfredo Gnocchi with grilled shrimp. My wife had the Meatballs and Mozzerella. The staff were friendly and helpful."

"The best! Our favorite Friday night spot, the food and service is top notch. Can't recommend this business enough. Thank you to the staff, cooks and owners for their hard work and tasty foods. You guys are the best!!"

"My husband and I went to Bricks and Stones for the first time on Saturday night. We took a little road trip to check it out and we were glad that we did. The food was delicious and the service was great. Our server Hannah was very helpful and accommodating. Neat place, we will definitely be back."